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A service for global professionals · Tuesday, July 8, 2025 · 829,323,043 Articles · 3+ Million Readers
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Fruits & Vegetables & Farming News Monitoring

  • Published on Jul 4, 2025

    Stop the guilt: How to enjoy treats while staying on track

    Have you ever noticed how often we feel the need to justify eating a treat? Recently at a salon, I watched each person approach a box of doughnuts at the counter, saying things like “It’s Friday, I’m having this” or “I’ve eaten healthy all week” as they …

    Source: The Durango Herald - Colorado - Neutral
  • Published on Jul 4, 2025

    Where is it too hot to holiday this summer?

    Parts of Spain, Portugal and other countries on the Med are becoming uncomfortably hot during the peak summer holiday season.  Early June heatwaves have already seen Lisbon, Madrid and Seville hit 40°C or higher this year. Tens of thousands of people have …

    Source: Which? - Neutral
  • Published on Jul 4, 2025

    Re: Sola Abegunde’s obsession with Governor Makinde

    By: Sola Abegunde I have carefully perused the story written by one Gbenga Akanni who claimed to have written from Ologu-Eru in Ido Local Government Area of Ibadan and not only did his piece provided me with amusements, it also made me wonder how far some …

    Source: Tribune Online - Center-right
  • Published on Jul 4, 2025

    EG America launches summer grab-and-go food options

    EG America is introducing new grab-and-go food options with the summer travel season in mind. | EG America Convenience-store chain EG America is introducing new grab-and-go food options with the summer travel season in mind.  The limited-time Cheesy …

    Source: Convenience Store News & Petroleum - Pending
  • Published on Jul 4, 2025

    How to stop your dog from overheating in the hot weather, according to an expert

    When temperatures rise, it’s essential to protect your dog from overheating – especially if they’re older or have a thick coat – whether you're out walking or relaxing at home. To help pet owners navigate hot spells, we spoke to Anna Ewers Clark, …

    Source: Which? - Neutral
  • Published on Jul 4, 2025

    Palapa: A staple of Meranaw flavor and identity

    MARAWI, Philippines – In almost every Meranaw kitchen, the sharp scent of sakurab, the sizzle of chili, and the warmth of ginger fill the air. These are signs that palapa is being prepared. More than just a condiment, it is a staple that turns ordinary …

    Source: Rappler - Neutral
  • Published on Jul 4, 2025

    America’s favorite culinary representative

    One of America’s most famous culinary representatives is ranch dressing. Around the world, it is common knowledge that we Americans love our ranch on practically everything and pour it on our salads and pizzas with glee. The label of the most popular brand …

    Source: Homer News - Alaska - Pending
  • Published on Jul 4, 2025

    This French astronaut’s food in space? Foie gras and lobster bisque

    Astronauts, however, are able to have specially catered “bonus food” that makes up about 10% of what they eat. This is usually developed in partnership with a chef, and astronauts say it boosts mental wellbeing, adds variety and helps them bond with fellow …

    Source: The New Zealand Herald - Neutral
  • Published on Jul 4, 2025

    EG America Adds Grab-And-Go Options

    EG America has introduced new grab-and-go food options that are ideal for travelers on the move. “We know summer travel is all about convenience, value and of course great flavors,” said Mendy Meriwether, vice president of food, dispensed beverage and QSR. …

    Source: Convenience Store Decisions - Neutral
  • Published on Jul 3, 2025

    How to Ghost Your Life for a Weekend at The Pendry

    I was never a traditional vacationer. I had no interest in all-inclusive resorts or curated itineraries. I never wanted to just “get away and relax.” I felt the humdrum of corporate office life to be perfectly predictable and routine, thank you very much. …

    Source: San Diego Magazine - California - Pending
  • Published on Jul 3, 2025

    Restaurant review: The Cocochine, Mayfair

    A notable recent trend in London, particularly among high end restaurants, has been South Asian chefs who have trained at celebrated Michelin star restaurants across Europe rediscovering their heritage and combining South Asian ingredients, dishes and …

    Source: The London Economic - Left-wing
  • Published on Jul 3, 2025

    Our Favorite 25 Tacos in Houston

    If Houston were a food, there’s no doubt that it would be a taco. It’s no surprise that we have so many amazing Mexican restaurants to choose from, specializing in everything from Tex-Mex to Oaxacan seafood—after all, the city’s population is 45 percent …

    Source: Houstonia - Texas - Neutral
  • Published on Jul 3, 2025

    Not Sure What You Can Make in a Vitamix? Try These 50 Summer-Inspired Recipes

    Nothing says summer like a fresh smoothie, juice, mocktail, ice cream, or, maybe, a tasty hummus dip with chips outside in the sun. Ok, there are a lot of foods that say summer. But arguably, most of the best can be made quickly and easily if you have a …

    Source: VegNews - Pending
  • Published on Jul 3, 2025

    Red, White, and Brew — Raise a Glass to America With a Drink From All 50 States

    Food & Wine / Getty ImagesAmerica is a melting pot of flavors, a concept so abundantly pronounced in the variety and diversity of its beverages. From craft beers brewed in the shadow of the Rockies to wines steeped in the rich soils of Napa Valley, …

    Source: AOL - Pending
  • Published on Jul 3, 2025

    Hot Dogs vs. Hamburgers: Which BBQ Pick Is Healthier?

    Nothing says summer like the smell of hot dogs and hamburgers sizzling on the grill. But if you're trying to be more mindful of your health this Fourth of July (or during any BBQ), you might wonder: Which one is actually better for you? While both are …

    Source: Health - Pending
  • Published on Jul 3, 2025

    Restaurant Review: Driftwood

    Driftwood isn’t new. But what’s better than being the hottest ticket in town? Being a beloved community staple. Thanks to the hard work and perseverance of husband-and-wife team Jimmy Everett and Ilia Gonzalez, Driftwood consistently serves inventive …

    Source: Boca Raton Magazine - Florida - Pending
  • Published on Jul 3, 2025

    Bygones 7-9-2025

    50 Years Ago – In the above picture, winners of the Kellogg Hybrid Corn Company's hog judging contest are shown following presentation of prizes. From left to right are right are Ernest Johnston, fifth place winner; Bobby Perry, sitting on the tractor …

    Source: Shelby County Herald - Missouri - Pending
  • Published on Jul 3, 2025

    Wholesome End Result You Ought To Have Regularly

    Culmination are nature’s multivitamins — rich in fiber, antioxidants, and critical nutrients that aid your general fitness. Incorporating a spread of end result into your daily food regimen can enhance immunity, improve digestion, assist coronary heart …

    Source: India Herald - Indeterminate
  • Published on Jul 3, 2025

    Refreshing Malaga and Costa del Sol dishes to beat the heat of summer

    Thursday, 3 July 2025, 09:10 Compartir The rich and varied culinary delights from Malaga and the wider province are clearly evident with the arrival of summer and the heat. Once the season for hotpots and stews is over, gazpacho, salads and other light …

    Source: SUR in English - Neutral

06 days 19:56:16

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